Cooking with South Burnett Produce
The South Burnett region is a treasure trove of culinary diversity.
Team South Burnett Captain Jason Ford recently demostrated the abundance of ingredients available in his team's region with a cooking segment on Channel Seven's 'On The Land' TV show.
He prepared a delicious Spicy African Peanut Soup, utilising PCA Peanut Oil, Peanut Van Peanut Butter and Kingaroy Cheese Creme Fraiche.
Click play button below to see how it's made.
Team South Burnett Captain Jason Ford recently demostrated the abundance of ingredients available in his team's region with a cooking segment on Channel Seven's 'On The Land' TV show.
He prepared a delicious Spicy African Peanut Soup, utilising PCA Peanut Oil, Peanut Van Peanut Butter and Kingaroy Cheese Creme Fraiche.
Click play button below to see how it's made.
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